Vegetable Dumpling

Another vegetarian product from Taiwan. This is currently my favourite brand of instant dumplings, and mum always stock this with the Super Veg. Ball to fix up a quick soup for me. You may steam, boil or fry it.

Also a good complement with instant noodles or vermicelli.:-)

Ingredients on label: Wheat Flour, Cabbage, water, Spring Rain?? (Dong Fen/Rice vermicelli:P), Soybean oil, Soybean protein, Jews-ear??/ (Mu er/Black Fungus:P), Carrot, Celery, Soy Sauce, Sesame oil, Salt.

Easily available in most Vegetarian Food Supply outlets.